The world famous Tirupati laddu called as Lord Balaji’s Prasadam has got the food safety License.The Tirumala Tirupati Devasthanam, which runs the renowned temple has obtained a license from the Food Safety Association of India (FSSAI).
Earlier the director of the Food Safety and Standards Authority of India (FSSAI), a central body which regulates manufacturing, processing, distribution and sale of food in India, has written to the food commissioner of Andhra Pradesh, stating that the temple authority must adhere to the safety standards prescribed the Food Safety Standards Act, 2006.
Since laddu is a “food” under the act, the temple administration has to buy a license to distribute it, the letter continued. TTD is officially a Food Business Operator (FBO), as per the Act and is bound to follow the safety standards.
This was in response to a Right To Information (RTI) application filed with the FSSAI complaining about the alleged unhygienic conditions under which the laddus are made by the TTD, the board which runs the renowned temple.