To enhance the taste of Annaprasadams, TTD EO Sri J Syamala Rao held a meeting with Rice Millers who are supplying the rice to TTD.
The meeting was held in the Conference Hall of the Administrative Building in Tirupati on Wednesday.
The representatives of the Rice Millers’ Association from AP and TS participated.
The EO asked the Rice Millers Association leads from both the states to give specifications that help in enhancing standards of rice during procurement so that the same might be included while inviting for tenders.
While suggesting many parameters that enhance the taste of rice, they also brought to the notice of EO that the cooking equipment in Vengamamba Annaprasadam needs an overhaul as they are over a decade and a half old.
The EO said TTD has already contemplated the same and will soon bring changes in the cooking method.
Both the JEOs Smt Goutami, Sri Veerabrahmam, DyEO Annaprasadam Sri Rajendra Kumar, EE Procurement Sri Murali Krishna, Special Catering Officer Sri Sastry, representatives from AP and Telengana Rice Millers’ Association were also present.
